TASTING NOTES
A cool-climate Shiraz of remarkable complexity, offering aromas of black and white pepper, ripe plum and subtle spice. The palate reveals vibrant red fruit and blackberry flavours, layered with well integrated oak and silky tannins. Structured yet refined.
DESCRIPTION
Ageing Potential
Up to 10 years from vintage.
Accolades:
Gilbert & Gaillard 2026 = Double Gold
Blend Information
100% Shiraz
In The Cellar
From time to time, depending on the vintage and grapes available, Capaia releases a special edition of Shiraz as a single variety. This Shiraz underwent natural fermentation in large French Oak fermenters. Maturation took place in 2nd fill French Oak barrels for a total of 12 months.